Raw Vegan Broccoli & Cheese Soup

Raw Vegan Broccoli & Cheese Soup |

An easy and cheesy raw soup. Enjoy it as a side with any salad or dish. Perfect for those cheesy craving we all get from time to time.


  • 1 large head of broccoli
  • 1 red bell pepper
  • 2 carrots
  • 1/2 avocado
  • 1/2 cup cashews (soaked)
  • 2 tablespoons of Nutritional Yeast
  • 3 cups of water
  • 1 garlic clove
  • 1/2 tablespoon Himalayan Sea salt
  • 1/2 teaspoon cumin powder


  1. In your food processor add half of your broccoli head and pulse until broken down into small bits.
  2. Then in your blender add the other half of broccoli, bell pepper, carrots, avocado, cashews, Nutritional Yeast, and water.
  3. Also, add your spices and blend until smooth and creamy.
  4. In a large mixing bowl combine both the creamy soup with the broccoli bits and mix well. Allow time to sit and absorb flavors.


This soup is great cold or hot. I used my Blendtec for this recipe since this blender has a soup settling. It comes out warm enough to eat but cold enough to still provide all the benefits of a raw meal.